Basa Portion

PREPARATION INSTRUCTIONS: font-size: 18px; style=”color: #272727;”>PREPARATION INSTRUCTIONS:

NOTE: Times and temperatures may vary from one cooking appliance to another.
Quick Defrost Method: Place portions (in sealed package) under cold running water for 20-30 minutes.
Defrost Overnight Method: Defrost portions overnight in your refrigerator.
Basa has a delicate to medium texture and a mild flavour. Basa is milder than cod or haddock and therefore easily takes on
the flavour of your favourite seasoning. This fish is ideal for pan frying, baking, broiling, steaming, or microwaving.
Portions are cooked when meat is opaque with a nice flake. Do not overcook basa portions as they will become dry and
tough. Defrosted portions should be used within 24 hours. Do not refreeze defrosted basa portions.
Although we have made every effort to remove all bones on occasion one may be found