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GO WILD. EAT BETTER.

Harvested from cold, pristine waters, Green Ocean Wild Argentinian Shrimp delivers vivid colour, succulent texture, and a sweet, lobster-like flavour making it easy to elevate any meal.
Discover the ‘GO WILD’ experience today!

Wild Argentinian Shrimp

Raw, Easy-Peel
Colossal 11-15 CT | 300 g

Wild Argentinian Shrimp

Raw, Easy-Peel
Jumbo 16-20 CT | 300 g

Wild Argentinian Shrimp

Raw, Peeled & Deveined, Tail-Off
Large 20-40 CT | 300 g

Wild Argentinian Shrimp

Raw, Easy-Peel
Jumbo 20-30 CT | 680 g

Wild Argentinian Shrimp Ring

Cooked In-Shell, Tail-On, with Sauce
Large 26-30 CT | 425 g

DOWNLOAD FREE SHRIMP RECIPES

Quick and easy stovetop recipes using Green Ocean Wild Argentinian Shrimp.

Download PDF

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At Green Ocean we strive to offer a selection of seafood appealing to a wide variety of tastes. From our Organic Black Tiger Shrimp, BAP certified Pacific White Shrimp and Bay Scallops to our ASC and Halal certified Basa Fillets, we are a trusted choice for exceptional quality, value and consistency.

Shrimp & Scallop Medley

Raw, No Additives, No Preservatives
BAP Certified
90-120 CT | 340 g

Bay Scallops

Raw, No Additives, No Preservatives
BAP Certified, Ocean Wise Recommended
40-60 CT | 340 g

Bay Scallops

Raw, No Additives, No Preservatives
BAP Certified, Ocean Wise Recommended
80-120 CT | 340 g

Basa Fillets

Boneless, Skinless, Halal
ASC Certified, Ocean Wise Recommended
5-6 Fillets | 907 g

Pacific White Shrimp

Raw, Easy-Peel
BAP Certified
51-70 CT | 160 g

Pacific White Shrimp

Cooked, Peeled & Deveined, Tail-On
BAP Certified
61-90 CT | 160 g

Organic Black Tiger Shrimp

Raw, Peeled & Deveined, Tail-On
Large 31-40 CT | 300 g

Organic Black Tiger Shrimp

Raw, Easy-Peel
Large 31-40 CT | 300 g

Organic Black Tiger Shrimp

Cooked In-Shell, Tail-On
Large 31-40 CT | 300 g

Crab Flavoured Wild Pollock

Flake Style, Fully Cooked, Ready-to-Serve
MSC Certified
200 g

All products may not be available in all regions. Check with your local retailer.

SEAFOOD SUSTAINABILITY

Our significant presence in the seafood market means that seafood sustainability is an important consideration for our business. We do not sell wild-caught seafood species identified as endangered in the International Union for Conservation of Nature’s Red List of Threatened Species and do not permit the purchase of seafood acquired through illegal, unreported or unregulated catches. We are working towards the goal of 100% traceability on all seafood products. We look to partner with suppliers who share our view and catch or farm seafood in a sustainable and responsible manner. We offer a wide variety of products that have been certified by third-party organizations working on advancing sustainable and responsible seafood practices, including MSC certified wild-caught seafood products and BAP or ASC certified farmed seafood products. We also purchase seafood originating from Fishery Improvement Projects (FIPs). FIPs are multi-stakeholder initiatives that aim to help fisheries work towards sustainable and responsible seafood practices.

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